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Home > eBooks > Individual Titles > Sustainable Futures: Linking Population, Resources and the Environment > 12 Balancing Water Use for Food and the Environment: Looking to the North Based on Lessons From the South
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12 Balancing Water Use for Food and the Environment: Looking to the North Based on Lessons From the South
Book: Sustainable Futures: Linking Population, Resources and the Environment
Editor(s): Jenny Goldie; Katharine Betts
Chapter Author(s): Gary J. Jones
Print Publication Date: 2014
https://doi.org/10.1071/978148630190414.111.124.2009.14
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CHAPTER 14
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