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1 March 2013 Yield of spring wheat and field pea seeded into standing and cultivated canola stubble on the semiarid Canadian prairie
Herb Cutforth
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Abstract

Cutforth, H. 2013. Yield of spring wheat and field pea seeded into standing and cultivated canola stubble on the semiarid Canadian prairie. Can. J. Plant Sci. 93: 287-289. Previous research in the semiarid prairie showed that crop yields increased as the height of standing cereal stubble increased to ≥45 cm. A 3-yr (2008-2010) study was conducted at Swift Current, SK, to determine how seeding field pea and spring wheat into cultivated and tall (≥45 cm high) canola stubble affected crop yield. Similar to cereal stubble, crop yield and water use efficiency were significantly greater for crops grown in the tall standing canola stubble compared to the cultivated stubble. Water use by each crop was independent of stubble management.

Herb Cutforth "Yield of spring wheat and field pea seeded into standing and cultivated canola stubble on the semiarid Canadian prairie," Canadian Journal of Plant Science 93(2), 287-289, (1 March 2013). https://doi.org/10.1139/CJPS2012-049
Received: 27 February 2012; Accepted: 1 October 2012; Published: 1 March 2013
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KEYWORDS
Blé de printemps (Triticum aestivum L)
canola (Brassica napus L.) stubble
chaume de canola (Brassica napus L.)
crop water use
field pea (Pisum sativum L)
grain yield
non-travail du sol
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