Differences in Ponderosa Pine Isocupressic Acid Concentrations Across Space and Time

Daniel Cook; Dale R. Gardner; James A. Pfister; Kip E. Panter; Bryan L. Stegelmeier; Stephen T. Lee; Kevin D. Welch; Benedict T. Green; T. Zane Davis

doi:10.2111/1551-501X-32.2.14

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Daniel Cook,^* Dale R. Gardner,^* James A. Pfister,^* Kip E. Panter,^* Bryan L. Stegelmeier,^* Stephen T. Lee,^* Kevin D. Welch,^* Benedict T. Green,^* T. Zane Davis^*

^*Authors are Plant Physiologist, daniel.cook@ars.usda.gov (Cook), Chemists (Gardner and Lee), Rangeland Scientist (Pfister), Reproductive Toxicologist and Research Leader (Panter), Veterinary Pathologist (Stegelmeier), Toxicologist (Welch), Pharmacologist (Green), and Biochemist (Davis), Poisonous Plant Research Laboratory, Agricultural Research Service, United States Department of Agriculture, 1150 E 1400 N, Logan, UT 84341, USA.

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Daniel Cook, Dale R. Gardner, James A. Pfister, Kip E. Panter, Bryan L. Stegelmeier, Stephen T. Lee, Kevin D. Welch, Benedict T. Green, and T. Zane Davis "Differences in Ponderosa Pine Isocupressic Acid Concentrations Across Space and Time," Rangelands 32(2), 14-17, (1 April 2010). https://doi.org/10.2111/1551-501X-32.2.14

Published: 1 April 2010

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