A lesson plan is a design problem for a teacher. The desired solution to this problem is to design an instructional process that can guide students in constructing an understanding of scientific concepts through their own thinking. This article demonstrates a practical approach to designing an effective lesson plan. The approach has five phases: listing the concepts in a lesson, proposing questions that can be answered by each concept, sequencing the questions according to the logic of student cognitive development, selecting resources and designing tasks to create learning situations, and applying knowledge to scientific research and real life. A meiosis lesson from a high school biology course serves as an example for understanding the solutions to problems that may arise in each phase.

Hands-on learning is a highly effective teaching method for topics in STEM disciplines. Unfortunately, environmental science teachers sometimes lack the tools to engage their students in hands-on experimentation in real-world research outside of the classroom. Partnerships between science professionals and teachers can help address this disparity, and operating within an established community science program is an excellent way for teachers and professionals to provide K–12 students opportunities for involvement in real-world research. We developed a four-stage program that maximizes the benefits of bringing together members of the professional and academic sectors; the stages include Learn, Collect, Report, and Communicate (LCRC). The goal of this program is to bring science professionals into a K–12 classroom to emphasize the importance of conducting research using the scientific method, to promote responsible community science, improve students' data literacy and critical thinking skills, and highlight the relevance of science communication. We demonstrate this program with a case study using water quality research in high school AP classes. Evaluations of the case study indicate this framework, and the engagement with science professionals alters students' perceptions of science and scientists while giving them the skills, knowledge, and confidence to pursue scientific endeavors.

Learning about heredity is important across the K–12 continuum. However, these ideas may be challenging for students. We examined third-grade students' ideas about heredity in the context of a new, six-week, model-based science unit that uses corn as a model organism to support students' ideas about heredity. We analyzed data collected during implementation of the unit, including student artifacts and interviews. We compared these data to those from a pilot version of the curriculum – implemented in the prior year – that was focused on the same disciplinary concepts but was not designed around scientific modeling. Our findings illustrate levels of understanding in students' ideas about three target concepts underlying heredity: life cycles, trait inheritance, and trait variation. We also found that students experiencing the model-based version of the unit exhibited higher levels of understanding for two of the three target concepts than those experiencing the non-model-based curriculum. Analysis of student interviews also showed that students experiencing the model-based curriculum were better able to use key elements of life cycle, such as pollination and reproduction to support their explanations about inheritance. We discuss implications of this work for design and enactment of model-based curricula in elementary grades that can support students' learning about heredity.

Conservation employers have long valued the in-depth, highly technical training provided by graduate and undergraduate environmental science curricula. However, employers also highly value communication and critical-thinking skills beyond research science, especially the ability to make management decisions within sociopolitical, financial, and ecological contexts. I developed and implemented a budgeted management plan assignment in lower- and upper-level courses in biology and environmental studies programs at an undergraduate liberal arts college. Students must develop specific, assessable conservation objectives to manage a population within a budget that limits available money, time, and sociopolitical will. Students must conduct extensive scientific literature reviews, then decide which of 89 actions will be most cost-effective. Instructors and students responded positively to the assignment, particularly noting difficulty, realism, and interdisciplinarity as defining features, especially in comparison to more traditional field lab reports. The resulting writing assignment involves little class time and instructor supervision, can be customized for both advanced undergraduate and secondary education curricula, and involves high critical-thinking skills in all four cognitive dimensions of learning as described by Anderson and Krathwohl (2001).

Starch granules in fresh and processed foods are routinely identified by a variety of chemical and microscopic methods. In the teaching laboratory, the use of cross-polarized light in a microscope (monocular or binocular) quickly demonstrates the presence of starch granules by their characteristic birefringence, often called a Maltese cross. In the present study, we first identified raw potato starch granules by their birefringence, followed by three overlapping chemical methods to confirm the presence (or absence) of starch. First, Lugol's iodine solution, a starch indicator, immediately stained the granules black. Second, amylase digested the small starch granules within 30–60 minutes. Third, glucose test strips demonstrated the presence of glucose that resulted from the enzymatic breakdown of starch granules by amylase. Fourth, we also confirmed that the starch granules were broken down by the enzyme amylase by observing the “digested” product under crossed polarization and noting the disappearance of the birefringent effect. Although the demonstration of starch has long been a staple in teaching laboratories, we have combined the optical and chemical demonstrations of starch for the same lab, with each serving as a confirmation for the other.

The biological sciences are becoming increasingly reliant on computer science and associated technologies to quickly and efficiently analyze and interpret complex data sets. Introducing students to data analysis techniques is a critical part of their development as well-rounded, scientifically literate citizens. As part of a collaborative effort between the Biology and Computer Science departments at William & Mary, we sought to develop laboratory exercises that would introduce basic ideas of data analysis while also exposing students to Python, a commonly used computer programming language. We accomplished this by developing exercises within the interactive Jupyter Notebook platform, an open-source application that allows Python code to be written and executed as discrete blocks in real time. Students used the developed Jupyter Notebook to analyze data collected as part of a multiweek ecology field experiment aimed at determining the effect of white-tailed deer on aspects of biological diversity. These inquiry-based laboratory exercises generated scientifically relevant data and gave students a chance to experience and participate in ongoing scientific research while demonstrating the utility of computer science in the scientific process.

Microbial biodiversity and its rich arsenal of natural products is an important and complex biological concept. We propose the use of Streptomyces, one of the most diverse bacterial genera and a major inhabitant of soil, as a model to explain the relevance and importance of this concept. Students will perform experiments ranging from isolation and selection of Streptomyces species, to performing fungal and bacterial challenge assays to evaluate their biocontrol capacity, to screening for specialized metabolic properties such as the production of lipases, amylases, and cellulases. Accompanied by active discussions on the experimental process and results, and integrated into the general microbiology curriculum, this real-life discovery-based lab exercise engages students in current topics concerning natural product discovery and reinforces their understanding of several important concepts in microbiology and biotechnology.

Genetic drift is an important mechanism in microevolution, but it can be more challenging to understand than other mechanisms (e.g., natural selection). This group project allows students to simulate random changes in allelic frequencies over generational time using a few simple supplies and was well received when included in an introductory biology course at the collegiate level.

Students often bring to biology classrooms ideas that are not in line with scientific thought. Simply telling students that their ideas are wrong does not always help advance their scientific thinking. This article describes a teaching and learning activity that allows secondary biology teachers to elicit, interpret, and address students' misconceptions in a meaningful way. The activity provides a chance for students to discuss their nascent ideas about biology with their peers in a safe and nonthreatening environment. More importantly, the activity engages students in a process of reconsidering their initial ideas through reasoning about why certain ideas are scientifically correct.