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CRC 'Regional Combinations' Project - Effects of Genetics and Growth Paths on Beef Production and Meat Quality: Experimental Design, Methods and Measurements*
Book: Application of New Genetic Technologies to Animal Breeding: Proceedings of the Sixteenth Conference
Chapter Author(s): W. A. McKeirnan, J. F. Wilkins, S. A. Barwick, G. D. Tudor, B. L. McIntyre, J. F. Graham, M. P. D. Deland, L. Davies
Print Publication Date: 2005
https://doi.org/10.1071/978064309300390.281.281.2005.90
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