OAC Union soybean

Mohsen Yoosefzadeh-Najafabadi; Bryan Stirling; Robert Brandt; Sepideh Torabi; Milad Eskandari

doi:10.1139/cjps-2023-0037

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Mohsen Yoosefzadeh-Najafabadi,¹ Bryan Stirling,¹ Robert Brandt,¹ Sepideh Torabi,¹ Milad Eskandarihttps://orcid.org/0000-0003-0862-4048^1,*

¹Department of Plant Agriculture, 3653University of Guelph, Guelph, ON N1G 2W1, Canada

^*Corresponding author: Milad Eskandari (email: meskanda@uoguelph.ca)

Abstract

The OAC Union cultivar of soybean [Glycine max (L.) Merr.] is semi-determinate, has large seeds suitable for food-grade purposes, and offers high yield potential with elevated concentrations of seed protein and oil. Additionally, it displays resistance to soybean cyst nematode. OAC Union is developed and recommended for soybean-growing areas in southwestern Ontario with 2800 or greater crop heat units and has a relative maturity of 1.4.

Citation Download Citation

Mohsen Yoosefzadeh-Najafabadi, Bryan Stirling, Robert Brandt, Sepideh Torabi, and Milad Eskandari "OAC Union soybean," Canadian Journal of Plant Science 103(6), 600-602, (23 June 2023). https://doi.org/10.1139/cjps-2023-0037

Received: 17 March 2023; Accepted: 3 May 2023; Published: 23 June 2023