Registered users receive a variety of benefits including the ability to customize email alerts, create favorite journals list, and save searches.
Please note that a BioOne web account does not automatically grant access to full-text content. An institutional or society member subscription is required to view non-Open Access content.
Contact email@example.com with any questions.
Phosphorus is extremely limited in the environment, often being 10–20 times lower in plants than what invertebrate herbivores require. This mismatch between resource availability and resource need can profoundly influence herbivore life history traits and fitness. This study investigated how dietary phosphorus availability influenced invertebrate growth, development time, consumption, condition, and lifespan using juvenile European house crickets, Acheta domesticus L. (Orthoptera: Gryllidae). Crickets reared on high phosphorus diets ate more food, gained more weight, were in better condition at maturity, and contained more phosphorus, nitrogen, and carbon in their bodies at death than crickets reared on low phosphorus diets. There was also a trend for crickets reared on high phosphorus diets to become larger adults (interaction with weight prior to the start of the experiment). These findings can be added to the small but growing number of studies that reveal the importance of phosphorus to insect life history traits. Future research should explore the importance of dietary phosphorus availability relative to protein, lipid, and carbohydrate availability.
This article is only available to subscribers. It is not available for individual sale.
Access to the requested content is limited to institutions that have
purchased or subscribe to this BioOne eBook Collection. You are receiving
this notice because your organization may not have this eBook access.*
*Shibboleth/Open Athens users-please
to access your institution's subscriptions.
Additional information about institution subscriptions can be foundhere